Sushi chef/f
- Employment type
- Full-time
- Location
- Genève
- Company
- Tomo, Rue de Zurich 37, 1201 Genève
- First posted
Imperative criteria
Experience in Japanese cuisine/sushi,
Missions
Prepare sushi, sashimi and other Japanese dishes
Ensure the quality and freshness of products
Prepare and organize the workstation
Respect hygiene and food safety standards
Participate in the mise en place and the proper functioning of the kitchen
Maintain a clean and organized workspace
Profile
Precision, speed, creativity, sense of organization and team spirit.
Automatically translated from the original.
Posted 4 weeks ago