Baker / Pastry Lamination Specialist

--- base: meta-keywords: meta-viewport: width=device-width, title: Baker / Pastry Lamination Specialist --- Baker / Pastry Lamination Specialist =============================== ### Baker / Pastry Lamination Specialist - Join a house where excellence is shaped every day! Founded in 2011, Maison Guillaume Bichet is today recognized for its excellence in the trades of chocolate making, pastry making, and baking. A sense of detail, high standards, and a constant desire to progress are the values that bring us together. They are also naturally reflected in both the quality of our products and the experience and service we offer to our customers. Our presence through 10 boutiques across the Lake Geneva region testifies to the journey traveled and our desire to continue this adventure with the same passion. We are currently looking for a talented Baker / Pastry Lamination Specialist to join our dynamic team and contribute to our success. Do you love precise movements, the smell of butter turning to perfection, and the satisfaction of impeccable puff pastry? Our establishment is looking for a passionate Baker/Pastry Lamination Specialist to join a team where artisanal know-how meets the demand for quality. Your responsibilities * Manufacture of laminated and puff pastries (croissants, pains au chocolat, various viennoiseries) * Execution of turns and mastery of proofing and resting times * Production of bread according to the house recipes and standards * Respect for hygiene and food safety standards * Management of raw material supplies * Quality control of finished products * Maintenance of the workstation and equipment Your profile * CFC as a baker-pastry chef or equivalent training * Significant experience in lamination desired * Precision, rigor, and sense of detail * Ability to work in a team and at a sustained pace * Passion for quality products and craftsmanship What we offer * A working environment that values excellence and innovation * Attractive working conditions * The possibility to develop your know-how within a passionate team Information to apply If you are passionate about the art of baking and wish to join a company that values excellence and innovation, we would be delighted to receive your application. Chocovor SA * Chocovor SA Grand-Rue 38 1296 Coppet * [ ](< >) jpid9842dfcjm jpit0939jm jpiy26jm