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Employment type
Full-time
Workload
80–100%
Location
Bouveret
Company
Culinary Arts Academy Switzerland SA, Route Cantonale 51, 1897 Bouveret
First posted
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--- base: meta-keywords: meta-viewport: width=device-width, title: Pastry Instructor --- Pastry Instructor ================= Pastry & Chocolate Teacher (M/F) Culinary Arts Academy Switzerland -- Academic Department Transmit your passion for sweets to the new generation of chefs! Culinary Arts Academy Switzerland, a member of Swiss Education Group, trains students from all over the world every year in the culinary arts and pastry professions. To strengthen our Academic Department, we are looking for a passionate, creative Pastry & Chocolate Teacher who is eager to share their expertise. Start date: 6 January 2027 Activity rate: 80-100% Workplace: Route Cantonale 51, 1897 Bouveret Your mission Reporting to our Academic department, you will join a dynamic pedagogical team committed to offering high-quality programs to students with multicultural profiles. Your main responsibilities: * Deliver theoretical and practical pastry and chocolate courses according to our standards, in strict compliance with hygiene and food safety rules * Transmit subject notions by varying pedagogical methods and approaches * Evaluate student progress through observation, exchanges as well as written and practical work, and transmit grades Your profile * CFC as a pastry chef-confectioner or cook, or a title deemed equivalent * At least 5 years of professional experience, ideally within renowned establishments * Perfect knowledge of current trends and best practices in pastry * Initial teaching experience in a hotel or culinary school constitutes an important asset * Creative personality, endowed with an excellent team spirit and comfortable in a very international environment * Good command of the IT tools used in teaching * Ease in facilitation and presentation * Sense of initiative, maturity and leadership skills * Proficiency in English, both written and oral, is mandatory (language of instruction, level C1-C2); French constitutes an important asset What we offer you * A unique working environment within an internationally renowned school * Pastry kitchens and laboratories equipped according to professional standards * A passionate pedagogical team and a stimulating multicultural environment * The possibility to shape the talents of tomorrow Interested? We look forward to receiving your complete file (CV, , diplomas and work certificates). Culinary Arts Academy Switzerland SA * Culinary Arts Academy Switzerland SA Route Cantonale 51 1897 Bouveret * [ ](< >) jpidcf04ca8jm jpit1044jm jpiy26jm

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