Pastry Instructor
- Employment type
- Full-time
- Workload
- 100%
- Location
- Le Bouveret
- Company
- Culinary Arts Academy Switzerland, Route Cantonale 51, 1897 Bouveret
- Languages
- English (fluent)
- First posted
Pastry & Chocolate Instructor (M/F)
Culinary Arts Academy Switzerland – Academic Department
Pass on your passion for sweets to the next generation of chefs!
Culinary Arts Academy Switzerland, a member of Swiss Education Group, trains students from all over the world every year in the culinary arts and pastry professions. To strengthen our Academic Department, we are looking for a passionate, creative Pastry & Chocolate Instructor who is eager to share their expertise.
Start date: 6 January 2027
Workplace: Culinary Arts Academy Switzerland in Le Bouveret
Your mission
Reporting to the Assistant Dean of CAAS, you will join a dynamic teaching team committed to offering high-quality programs to students with multicultural profiles. Your main responsibilities:
- Deliver theoretical and practical pastry and chocolate courses according to our standards, in strict compliance with hygiene and food safety rules
- Transmit subject concepts by varying pedagogical methods and approaches
- Evaluate student progress through observation, discussions, as well as written and practical work, and submit grades
Your profile
- CFC as a pastry chef-confectioner or cook, or a title deemed equivalent
- At least 5 years of professional experience, ideally within renowned establishments
- Perfect knowledge of current trends and best practices in pastry
- Initial teaching experience in a hotel or culinary school is an important asset
- Creative personality, endowed with an excellent team spirit and comfortable in a highly international environment
- Good command of IT tools used in teaching
- Ease in facilitation and presentation
- Sense of initiative, maturity, and leadership skills
- Mandatory mastery of English, both written and oral, at a minimum C1-C2 level (language of instruction); French is an important asset
What we offer you
- A unique working environment within an internationally renowned school
- Kitchens and pastry laboratories equipped according to professional standards
- A passionate teaching team and a stimulating multicultural environment
- The possibility to shape the talents of tomorrow
Interested? We look forward to receiving your complete application (CV, cover letter, diplomas, and work certificates).
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Posted 1 week ago